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Shirley Temple Ice Cream Float

Print Recipe

Ingredients

  • 1 scoop vanilla ice cream
  • 1 cup ginger ale
  • 1 tablespoon grenadine
  • Maraschino cherry (optional)

Instructions

  • Add a scoop of vanilla ice cream to a tall glass.
  • Slowly pour ginger ale over the ice cream.
  • Drizzle grenadine on top.
  • Add a maraschino cherry if you want.
  • Serve right away with a straw and spoon.