We're going to bake these in the oven so no mess of grilling or frying!
Super easy cleanup which is always a win in my book.
First grab your ground beef mixture. Roll about a tablespoon or so of the beef in your hands to make a little ball.
Then press your thumb in the center to make a little pocket.
This is the fun part! Take one of those mozzarella cubes and stuff it right into the center of the meat.
Then gently close the meat around it making sure to cover the cheese completely. You don't want any cheese escaping during baking or you'll lose all that gooey goodness!
Now wrap a slice of bacon around the meatball. Try to cover as much of the meatball as possible.
